“I’ve made it very clear that even though i’m born female in this society that I don’t go to or perform in any space that is titled ‘women born women only.’ I am very happy to go to a space that says ‘all women welcome’ because then it is drawing like a magnet all those who self identify, who want to be in women’s spaces, and I feel like all people who are oppressed or discriminated against in this society have a right to get together y’know whether that be a third world caucus or it be a women’s dance, whatever it is. But, I think that when you begin to set a policy that defines who’s gonna be a women, and police the boundaries of it, then it’s not only a threat to everyone who doesn’t fit that, y’know ‘gee her feet are kind of big, her voice is kinda low, look at that beard growth, what do you think about that one’ it sets up a unhealthy atmosphere. Who’s pure enough to decide who’s woman enough? And I think also that it reverts back to a biological definition of women, which, biological determinism, it’s always been the club used against women! You can’t suddenly lift that up as a liberating weapon. I think that that kind of definition ‘women born women, that we’re all women, that we have identical experiences, it’s innate,’ is a setback to the women’s movement. I have always said that the only time I’d go into a space that had been ‘women born women only’ is when I could go together with my transexual sisters”
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Leslie Feinberg, when asked about Mich Fest in this interview
(to show to any trans exclusionary radical feminist or biological determinist when they try to claim Leslie as one of them)
that guy giving out invites to a barbecue on grinder was cute but people saying “this is the purest thing i’ve ever seen on grinder” was weird like nah the purest thing happening on grinder is two men trying to fuck sorry
i can bake bread now without having to look at a recipe– i know the proportions for how i like a loaf, and i can do it by feel. i made a very good wheat/mixed loaf just tonight and i had several slices with loads of butter and the peach spread i made. i am feeling extremely happy about it that’s all
peach butter
get 5 or 6 ripe peaches & peel. (easiest way is to bring a pot of water to a rolling boil; boil peaches for 30 sec; plunge them into cold water. should come off pretty easy.) pit them. stew in slow cooker or maybe roast at a low temperature for about two hours. let them cool a bit and puree. add cloves, cinnamon, ginger, allspice, cardamom, vanilla, however much you’d like, also sugar to taste, probably some lemon juice. slow cook again, 3 or so hours, or simmer on your stovetop until reduced. very very good